MAMA KUNA Ancestral Ceremonial Cacao Powder is 100% pure cacao made from traditionally grated cacao paste, preserving the natural fats, aroma, and integrity of Theobroma cacao.
Sourced from single origin agroecological cacao grown in Colombia’s Valle del Cauca, this cacao is minimally processed and free from industrial refinement.
The grated format allows flexible and intentional preparation, offering full control over dosing and ritual style. Naturally creamy and smooth when melted, it delivers a deep roasted cacao flavor with subtle nutty and earthy notes.
Portions & Preparation
Each 280g (9.88 oz) bag supports multiple preparation styles when dissolved in 250 ml of hot water or plant milk:
• Daily Cup – 14g
• Ceremonial Drinking – 28–42g
• Master Dose – 54g
*A serving spoon is included to support preparation.
• Pure Cacao, Nothing Added
• 100% cacao (Theobroma cacao)
• No sugar, additives, or preservatives
• Traditionally grated, not industrially processed
• Suitable for daily use, ceremonial drinking, or culinary applications
MAMA KUNA honors cacao as it has been prepared for generations simple, intentional, and true to its origin.
Ideal Storage Temperature: 18–28°C (65–82°F)